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Food inspires. Food serves as a centerpiece for great events. Food builds families, communities, even nations. Fresh food, prepared with loving attention to detail, makes mouthwatering memories.
Ryke’s is thrilled to introduce Su Hwan Kim of Norton Shores as its new owner. Mr. Kim and his wife, Joung Suk, have three children in the Mona Shores School system: Joshua (14), Esther (8) and Sara (7). He comes from strong family-owned bakeries in West Michigan. Kim and his family are members of the Madison Square Church in Grand Rapids.
Mr. Kim has great vision of expanding the Ryke’s Brand to where you will be seeing it in neighboring cities. “When you have a great product like Ryke’s cookies, cakes, and savory soups and salads, why keep it all in Muskegon – we must branch out and share the experience with Michigan!”
Customers are always the first to notice “what’s changed”. But with this new owner, the only change we expect to see is MORE! More cakes, more butter cream, more of that taste you remember!
Kim has a clear vision for Ryke’s. Keeping the traditions of the bakery and the quality that has made Ryke’s a household name in Muskegon since 1937. The food and the flavors add to that uniqueness as do the people; the Ryke’s family of employees put the icing on the cake, helping the local eatery to be “More than just a bakery.”